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Edible Photo Frosting & Photo Cake Toppers — Custom Made To Order

Make Custom Cookies with Edible Toppers

Edible toppers on homemade sugar cookies

Make Custom Cookies with Edible Toppers 

My mother is an artist, see cardsbycathrina.com, and does a lot of entertaining and baking. She made edible toppers using her latest owl and bird drawings that she scanned and uploaded to YouCake. Below are the results along with a two-part how-to video— first the baking, then the decorating. She did not film the eating, but they are delicious. She used the following recipe from Eloises Easy Cookies Recipe. She flavored this batch with lemon, she has also done with orange. The top-tip to share is that she added some lemon juice when she thinned the royal frosting mix…a really, nice touch. 

Since the toppers stay fresh in their sealed bags unopened for about a month, she took a pack with her to France. When she has guests come over she can make a batch of cookies and top them with her lovely owl art.

The results, they are really adorable!

edible toppers of birds on homemade cookies

The video, part-one baking: 

The video, part-two decorating:

The Recipe:

Eloise’s Easy Sugar Cookies

Ingredients

  • 
2 3/4 cups all-purpose flour
  • 
1 teaspoon baking soda
  • 
1/2 teaspoon baking powder
  • 
1 cup butter, softened
  • 
1 1/2 cups white sugar
  • 
1 egg
  • Directions
  • Preheat oven to 375 degrees F (190 degrees C). In a small bowl, stir together flour, baking soda, and baking powder. Set aside.
  • In a large bowl, cream together the butter and sugar until smooth. Beat in egg and vanilla. Gradually blend in the dry ingredients. Put in refrigerator over night
  • Divide into 4 pieces and roll out to about 1/8” and cut into rounds or whatever….

Bake 8 to 10 minutes in the preheated oven, or until golden. Let stand on cookie sheet two minutes before removing to cool on wire racks. Let cookies cool completely before icing.

 For 3in. round cookies use 3.5 in cookie cutter

Royal Frosting

3 oz pasturized egg whites and 4 cups of confectioner’s sugar, 1 teaspoon vanilla (or other flavoring)

Beat the egg whites at least 4 minutes until stiff and shiny white

Add little by little the powdered sugar add vanilla 

Thin with water or juice to paint on cookies prior to putting on the YouCake topper

Make your own toppers…

Watch the how-to make top a cupcake with edible toppers…

 

Thanks Mom!

Make Inspired Holiday Desserts with YouCake Toppers

This holiday create inspired desserts. Make custom edible images to apply to cakes, cookies and cupcakes. Add an action verb and see the impact of your presentation dessert at your next event.

Here are some YouCake edible images on desserts made and designed by Bonne Fete Baking.  A few ways to share the sentiments of  Thanks, Hope, and Pride – a wonderful offering for the holiday season!

Cake Pops that Give Thanks

YouCake edible stickers on cake pops

 Cookies that inspire

YouCake edible toppers on cookies

 

How to say thank you….

Thank you cookies

Create your own inspirational dessert toppers: for cakes, cupcakes, cookies.

Watch our how-to videos to see how it works!!!!

 

 

 

Custom Decorating Brownies At Home Guide

Decorating Brownies

While my friend Deb was visiting, we made brownies and decided to custom decorate the brownies using melted white chocolate – easy and yum! I like using melted white chocolate, the topper sets as soon as the white chocolate dries and is simpler to transport.

To begin, melt the chocolate according to the packaging. We used Nestle white chocolate morsels, which are available at any supermarket. Follow the direction on the packaging. Since our microwave did not allow us to lower the power, we used the double-boiler and followed these instructions  exactly for melting white chocolate and it worked perfectly.

Once the white chocolate is melted spread the melted chocolate on the brownie – or any cookie you are want to decorate.

Decorating brownies with melted chocolate

Watch the video

Building Specialty Cakes with YouCake Prints

All of our cakes are special, but these cakes get the term “specialty cakes” because of the “irregular” edible prints that they inspired for sculpted cakes.

There is a tremendous opportunity to tell your story visually on cakes. For example, when you turn fifty – a todo list list becomes extra sweet, such as in this cake: First,  “Remind Mano to file the paper for the generator” and end by “rocking the next 50 years!”

ToDo List Sculpted Cake

 

At work, keep the office theme…Easel  and Post it Notes work great!

Easel cake and postits

 

Great for wedding or anniversary cakes…make a film strip of images

carousel cake and film strip

 

For irregular prints, contact us 212-358-779 or email us for a quote. Pricing depends on the project and includes the print and if needed design work and set up fee for multiple images. We make sure you will have a show-stopper!

 

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